|
|
|
Roast beef - Boar's Head, premium cut, black pepper &
garlic, cooked medium-rare
|
$5.75
|
|
|
|
Cajun roast beef - Boar's Head, eye of the round, mildly
spiced, cooked medium
|
$4.95
|
|
#2
|
After Me
|
Cajun roasted beef served hot on sourdough loaf with a double
portion of melted American cheese, horseradish, mayo and lettuce
|
$6.15
|
|
#16
|
Someday Independent
|
Rare roast beef with muenster cheese, Vidalia onion relish, sundried
tomato, alfalfa sprouts and mayo on seeded rye
|
$6.50
|
|
#51
|
Kathy's Bourbon Street
|
Cajun beef served hot with American cheese, coleslaw, Clancy's
Fancy Hot Sauce and mayo on rye
|
$5.45
|
|
|||